Four of Japan’s Favorite Affordable Conveyor-belt Sushi Restaurants
In this issue, we will introduce you to some of Japan’s most popular and affordable conveyor-belt sushi restaurants!
In Japan, where sushi culture is deeply rooted, you can find many conveyor-belt sushi restaurants operated by major chains in the city.
I will pick up four restaurants, focusing on those that offer affordable sushi.
Contents
Sushiro, a chain restaurant often seen in commercials

Source: Tokyo Metropolitan Government Multiculturalism Portal (TIPS) (tokyo-tsunagari.or.jp)
When watching TV, you often have the opportunity to see Sushiro’s commercials.
This makes it one of the very well-known major chain restaurants in Japan!
As they often do in their advertisements, they offer various events for a limited time.
A famous example is the 100 yen festival, where you can eat sushi for an affordable 100 yen.
It is that kind of restaurant that makes you want to visit again for its inexpensive yet high quality.
There are 651 sushi restaurants in Japan, which is the largest number among sushi chain restaurants (according to a survey conducted in 2023). (According to a survey conducted in fiscal year 2023)
Do you enjoy eating as much as you do eating? Kura Sushi

Source: Tokyo Metropolitan Government Multiculturalism Portal (TIPS) (tokyo-tsunagari.or.jp)
Have you heard about the original system of Kurazushi called “Bikkura Pon”?
We will explain about Kuraray Sushi, including the “Bikkurapon” system, which can be enjoyed by adults as well as small children.
To explain it simply, “Bikkurapon” is a system in which you eat five plates and get one chance to draw for a gacha-gacha, the contents of which change depending on the period of time.
The system is fun for men and women of all ages, with some events offering prizes from anime works popular not only in Japan but also abroad, such as “Oni-no-Baiden” and “Suishi-no-Ko”.
Recently, a new feature has been introduced that allows customers to increase their chances of winning by paying extra money, so that they can enjoy not only sushi but also gacha-gacha at the same time, killing two birds with one stone!
The sushi items are also developed with local fish from various regions, so how about enjoying numerous fish?
Sushi Zammai is in the news every year for its New Year’s auctions! Sushi Zammai

Source: Tokyo Metropolitan Government Multiculturalism Portal (TIPS) (tokyo-tsunagari.or.jp)
In Japan, the first auction at Toyosu Market has become a cultural tradition.
The first auction is an important event in terms of “predicting the year’s business climate,” and Sushizanmai, the company introduced in this article, has been bidding for tuna for over 100 million yen.
Sushizanmai, the company introduced in this article, is bidding over 100 million dollars for the tuna. The tuna is then served to customers at reasonable prices at the main restaurant in Tsukiji.
In addition to sushi, we also have a variety of side menus.
Of course, other restaurants have many side dishes, but Sushizanmai has a menu similar to that of a Japanese restaurant.
Another point I would like to recommend Sushizanmai is that you can enjoy authentic seafood dishes such as “assorted tempura” and “grilled live turban shell in a jar.
It is nice to have not only sushi but also these side dishes!
Attention to detail in each and every dish! Hama Sushi

Source: Tokyo Metropolitan Government Multiculturalism Portal (TIPS) (tokyo-tsunagari.or.jp)
Hamazushi is a conveyor-belt sushi restaurant that is particular about its rice, ingredients, and soy sauce.
The ingredients are not the only things that are important in sushi.
The rice used at Hama Sushi is 100% domestic rice, made with Hokkaido kelp, and blended with our original sushi vinegar.
And in order to serve it at its best, each restaurant makes a new batch of rice about three times a day, which shows the attention to detail that goes into the preparation of their sushi.
The fish is handled carefully and by hand, so that the fish is fresh and does not lose its texture.
And they have developed Hamazushi’s own soy sauce, and they always have five different kinds of soy sauce to go with their sushi.
The key point is that you can enjoy the soy sauce that suits your taste and that fish.
With so many specialties, the restaurant has become popular because it is made by hand in the restaurant, but at a reasonable price.
Conclusion
There are numerous conveyor-belt sushi restaurants in Japan.
And each restaurant has its own specialties and innovations.
Please come and experience the culture of conveyor-belt sushi at a reasonable price!

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